New 20' Ft Restaurant Commercial Kitchen Exhaust Hood With Captiveaire Fan 5000 Cfm

20' FT Restaurant Commercial Kitchen Exhaust Hood with CaptiveAire Fan 5000 CFM

DESCRIPTION:

20 Feet Type I Kitchen Exhaust Hood & Fan System Includes.

• 20 Feet Exhaust Fan, NSF Listed, Code NFPA 96
• 2 HP 5000 CFM Single Phase Up- blast Exhaust Fan. (3 Phase is available)
• Heavy Gauge Steel Welded Fan Curb (Roof Top Style Flat or Sloped)

Product Details:

High Speed Direct Drive Centrifugal Up-blast Exhaust Fan.

• 1500 CFM to 5500 CFM (dependent on static pressure)

• Exhaust Motor: 2 HP, 1 Phase, 115 V, 60Hz, Voltage Options: 115v, 208v, or 230v (3 phase available)
• Spun aluminum construction with high efficiency backward inclined wheel.
• UL762 Listed
• Bird screen, backdraft damper, and disconnect included.
• Welded Heavy Gauge Steel Curb is included

Hood:

• 240"(L) x 48"(D) x 24" (H), NSF Listed, Code NFPA 96
• All 430 18 Gauge Stainless Steel 
• UL & NSF Listed Grease Baffle Filter(s)
• Stainless Grease Cup(s)
• Hanging Brackets (Sent Loose or Installed) Must Specify
• Pre-wired UL Listed Shatterproof Light(s)

This hood is built to UL specification. It bears NSF label which is verifiable on NSF websites. It has met the standards set by the National Sanitation Foundation (NSF), which tests public safety, health, and environment.

Option:

• Upgrade to regular stainless steel filter $15/pc.

• Upgrade to UL Listed stainless steel filter $30/pc.

• Add pre-wired UL Listed,vapor proof,shatter proof light $80.

• Add exhaust collar (less than 4" high) of any size $50

• Cut exhaust/make up air openings of any size $20

Item Specs

For Volume Pricing please message us or send us your list via email at css@cardinalss01.com.

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